This culinary institution specializes within the preparation and repair of genuine dishes originating from Mexico, with a selected emphasis on seafood. The menu usually encompasses a vary of conventional Mexican fare, alongside seafood choices ready utilizing Mexican culinary methods and flavors.
Such institutions supply a various culinary expertise, interesting to people looking for each acquainted Mexican staples and contemporary, seafood-based dishes. The mix gives patrons with a wider number of choices, probably attracting a broader buyer base. Traditionally, Mexican delicacies has integrated seafood in coastal areas, resulting in a wealthy custom of seafood preparations.
